The city of New York is known worldwide for its pizza. This delectable, thin crust piece of pie will immediately make you understand and appreciate what is New York style pizza. Pizzerias are a dime a dozen across New York City, some of the best flavor is found at the hole in the walls or at established pizzerias. Read on to see a selection of some of the finest pizzerias in New York City.
The eatery of Grimaldi’s Pizzeria is located in the DUMBO area of Brooklyn and is rated in the top 12 of all restaurants in New York by the Urbanspoon.com. Grimaldi’s Pizzeria is also a top pick by New York Times magazine. Grimaldi’s Pizzeria has a classic coal-oven which produces a crispy, wafer thin crust. The mozzarella is fresh and the sauce is fragrantly filled with delectable spices. This pizzeria is often claimed to serve the best pizza in New York City.
Ranked by the Urbanspoon.com as #15 restaurant, Lombardi’s Pizzeria, located in Nolita, has cast ovens that were made and went into use in 1905. Lombardi’s Pizzeria has been around for over a century and it is obvious why it retains it success. Expect to find pizzas that are covered with the freshest mozzarella and basil. The crust is equally amazing, light, thin, crispy and covered with smoky garlic. The garlicky clam pizza is the most recommended pizza at this Nolita eatery.
Otto Enoteca Pizzeria, located in Greenwich Village, was created by Mario Batali. Expect to find Italian flavors that are inspired by Batali’s style of cooking. This pizzeria is designed to appear like an old Italian train station. The menu at Otto’s includes pizza and pastas alike. These dishes are served with house-cured meats, local cheese and an amazing selection of gelato that will have you feeling like you are walking around Venice. Otto’s atmosphere has made it a popular stop in Greenwich Village, creating it to be a little more upscale than your average New York City pizzeria.
Denino’s Pizzeria Tavern located on Staten Island is ranked in the top 50 of New York City restaurants by the Urbanspoon.com. Denino’s opened its doors in 1937 and has been serving hot, flavorful and cheesy pizza ever since. The pizzeria has a bit of a sports bar feel to it, with numerous TVs located throughout the dining room. Additionally, you will be able to feel the history that is behind this Port Richmond pizzeria. The most recommended pizza at Denini’s Pizzeria Tavern is definitely its trademark pizza, the meatball, onion and ricotta pizza that is messy and amazing all at once.
Located in Brooklyn, Lucali is a New York Magazine top pick and a Gayot Top 10 New York Pizza restaurants. This newly established pizzeria has a handmade wood-fire oven. The dining room is spacious yet still presents a romantic and cozy atmosphere. The crusts of this New York style pizza are very thin yet extremely crispy. There is no menu at Lucalis, simply a waitress tells you what toppings are available and you select what you want on your pie. In addition to pizza, Lucali’s creates a savory calzone that will leave the diner extremely satisfied. Remember though, Lucali’s is cash only, so plan ahead!